Lemon Basil
Sunny Daze – Lemon Basil.
You might be surprised by this unique spring and summer seasonal blend. Starting with a traditional American cider, we’ve infused it with a kiss of lemon and fresh organic basil to create a flavor profile you’ve got to try to believe. Being a dry cider it allows for these delicate essences to take center stage as you enjoy the fresh flavors and aroma.
Nutritional Info
Gluten Free
5% ABV
16 oz per container
12 oz serving size
162 calories
0 g total fat
12 mg sodium
4 g total carbs
4 g sugars
0 g protein
Taste Notes
Tart lemon
Delicate basil
Balanced, dry, not too sweet
Cider Awards
How Wild is Made
Perfecting The Process
Today, Wild Cider is writing a new chapter in the age-old story of cider. Apples are sourced from northeast Washington, a region famous for producing the finest cider apples available. Using six or more unique apple varieties at a time, we have created complex flavor profiles the world has never seen before.
Unlike other ciders, we conduct a slow and cold fermentation which results in a vibrant, smooth taste that’s not only delicious on its own, but ideal for blending with other carefully chosen flavors and essences. This has allowed us to create innovative products that shatter all expectations of what cider can, and should, be.
First time trying this was very surprising. I am an herb fanatic and putting lemon and basil in a cider is genius. It just so yummy. Even using it cooking chicken is unbelievably good!
This one is amazing as well! I’ve never been a cider drinker, but I could drink this any day.
So very refreshing! It screams ZAH! Will go with any pizza!